Good old toad…never lets you down!

A good one for cold autumnal evenings…

From Alfredo's With Love

Good old toad...never lets you down!

A back to basics meal last night – my kids said they fancied something with sausages and that was filling, and my daughter was pining fro gravy. So…call for Mr Toad! You can’t beat Toad in the Hole for its wholesome simplicity, its naive goodness, its tempting aromas and alluring goldenness. It’s a cheap meal and yet when done right I’d pay a lot more for it! But no need…I cook it!

We ate it with steamed buttered kale – a real favourite green in our house. Oh..and of course, a thick onion gravy!

Ingredients for 4 folk in need of sustenance of the down to earth variety

8 good pork sausages – I used Cumberland with a high meat content
Lard
1 red onion – thinly sliced
1 white onion – thinly sliced
2 large eggs
175 ml milk
110 ml of water
175 gm plain flour
Salt and…

View original post 208 more words

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s